Peanut Butter Cup Cake

November 7, 2016
Course

Pre-heat oven 350 degrees

Ingredients :- Chocolate Cake Mix, eggs ( room temp), milk (room temp), butter ( room temp), peanut butter, chocolate chips.

  • Combine all ingredients except chocolate chips and beat on medium speed for 3 minutes.
  • Stir in chocolate chips until well combined.
  • Pour batter in greased and floured Bundt or Tube Cake pan and bake for 50-60 minutes.
  • Let cool for 10 minutes and remove from pan.

Reviews

There are no reviews yet.

Be the first to review “Peanut Butter Cup Cake”