CHOCOLATE POUND CAKE

November 7, 2016
Course

CHOCOLATE POUND CAKE – Preheat oven to 350º

– Chocolate Cake Batter Mix, eggs (room temp.), butter (softened), chocolate milk  (room temp.)Combine all ingredients and beat on medium speed for 3 minutes.

– Pour batter in a greased and floured 12 inch tube pan for about an hour until done.; Let cool for 20 minutes and remove from baking pan.

 


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